Archived News

Archived News and Events

Christmas 2013 at Abbey Parks

With the holiday season soon upon us, we at Abbey Parks Farm Shop are starting to feel the Christmas buzz. We have got Christmas hampers on offer, from all sizes and prices, these make a lovely Christmas present, our Christmas grocery order lists, to take the stress out of Christmas cooking, a festive gourmet evening on 13th December from 7.30pm, a daily Christmas menu running from the start of December and we are open for private christmas parties too.

With the holiday season soon upon us, we at Abbey Parks Farm Shop are starting to feel the Christmas buzz. The shelves are being filled with festive goodies from homemade mincemeat and Christmas puddings to beautiful quirky gifts. Hampers are starting to be filled, with hand selected products with the customer always in our mind. Festive Ice creams are being made in our new ice cream parlour to either compliment the homemade puddings in the restaurant or to have in a cone as a delicious taste of Christmas. From the start of December we will be running a daily Christmas lunch menu and having a festive gourmet evening on Friday 13th December, we will also be open for private Christmas functions through out December, whether it is a works Christmas do or a family gathering we will be happy to accomodate you.

Abbey Parks Farm Shop is situated in East Heckington, a small village on the edge of the A17 between Boston and Sleaford.
Abbey Parks Farm Shop is a little country haven filled to the rafters with delicious delicacies, home grown vegetables, locally sourced products, an excellent cheese counter, local meats and much much more. it is definitely worth a visit if you are in the area. We also have a cosy coffee shop and restaurant with an extensive menu and daily specials.

Weekday Christmas menu 2013

Starters
Soup of the day
Smoked mackerel and horseradish pate
Chicken liver and brandy pate with Christmas chutney
Warm beetroot and goats cheese salad with walnut dressing

Mains
Roast turkey with all the trimmings
Slow roast belly of pork with cider gravy
Lincolnshire rump steak with Stilton and chestnut butter and hand cut chips
Poached salmon with hollandaise sauce
Cale, chestnut and mushroom pie

Pudding
Cranberry and lemon curd pannatonne bread and butter pudding
Christmas pudding with brandy butter or brandy custard
Trio of Christmas ice cream
Cheese and biscuits

1 course - £8.95
2 course - £11.95
3 course - £14.95

Christmas Evening and Party Menu

Starter
Curried parsnip and apple soup with parsnip crisps
Pigeon ceaser salad
Layered smoked salmon terrine with homemade soda bread
Spicy lamb dish with yogurt and homemade flat bread

Refresher
Fresh ginger and lime sorbet

Main
Linguine with mussels and walnut parsley pesto
Roast duck breast with sour cherry sauce
Roast gammon with blackened crackling with citrus rum and raisin sauce
Butternut squash, feta and pine nut filo pie

Pudding
Abbey Parks Christmas pudding with brandy butter
Trio of Christmas ice cream
Chocolate tart with homemade vanilla ice cream
Liquorice poached pears with sable biscuit and mulled wine sorbet
Cheese and biscuits

Petit Fois
Mini mince pies

£22.95 per person


Abbey Parks Farm Shop, A17, East Heckington, Boston, PE20 3QG
01205 821610 www.abbeyparks.co.uk


Posted on 04 Oct 2013 by Sophie